A Year at Ballymaloe Cookery School
by Darina Allen,Michelle Garrett,Melanie Eclare,Timmy Allen
ISBN 13: 9781856262569
Format: Hardcover (192 pages) Publisher: Kyle Books Published: 29 Sep 1997
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How to Cook: The 100 Essential Recipes Everyone Should Know
by Darina Allen
ISBN 13: 9780857839657
Format: Hardcover (192 pages) Publisher: Kyle Books Published: 16 Sep 2021
Irish Traditional Cooking
ISBN 13: 9781856262903
Format: Paperback (288 pages) Publisher: Kyle Cathie Published: 24 Sep 1998 Other Format: Paperback
ISBN 13: 9780717127917
Format: Paperback (288 pages) Publisher: Gill Books Published: 01 Oct 1998 Other Format: Paperback
Irish Traditional Cooking: Over 300 Recipes from Ireland's Heritage
ISBN 13: 9781856264976
Format: Paperback (288 pages) Publisher: Kyle Cathie Published: 18 Mar 2004 Other Format: Paperback
Simply Delicious in France and Italy
ISBN 13: 9780717119530
Format: Paperback (112 pages) Publisher: Gill & Macmillan Ltd Published: 18 Feb 1992
30 Years at Ballymaloe: A celebration of the world-renowned cookery school with over 100 new recipes (Irish Cookery)
ISBN 13: 9780857832078
Format: Hardcover (304 pages) Publisher: Kyle Books Published: 26 Sep 2013
Darina Allen's Ballymaloe Cookery Course
ISBN 13: 9781856264105
Format: Hardcover (640 pages) Publisher: Kyle Cathie Published: 10 Apr 2001
Festive Food of Ireland
ISBN 13: 9781856264259
Format: Paperback (64 pages) Publisher: Kyle Cathie Published: 07 Jun 2001 Other Format: Paperback
Forgotten Skills of Cooking: The time-honoured ways are the best - over 700 recipes show you why: 700 Recipes Showing You Why the Time-honoured Ways Are the Best
ISBN 13: 9781856267885
Format: Illustrated (600 pages) Publisher: Kyle Cathie Published: 12 Nov 2009
Ballymaloe Cookery Course: Revised Edition
by Allen, Darina Darina Allen,
ISBN 13: 9781856267298
Format: hardcover Publisher: Kyle Books
Forgotten Skills of Cooking: 700 Recipes Showing You Why the Time-honoured Ways Are the Best
ISBN 13: 9781914239229
Format: Hardcover (600 pages) Publisher: Kyle Books Published: 01 Mar 2022